Cannara Onion Compote

Cannara Onion Compote with Balsamic Vinegar of Modena IGP

Product Features

Ingredients:

• Cannara onions
• Balsamic vinegar of Modena IGP
• Brown sugar
• Extra virgin olive oil
• Sea salt
• Black pepper

Artisanal Preparation: Our Cannara onion compote is handcrafted with carefully selected high-quality ingredients. We use Cannara onions, known for their sweetness and delicacy, partially minced and partially hand-cut into fillets, for a rich and varied texture. The balsamic vinegar of Modena IGP provides a perfect balance of sweetness and acidity, enhancing the natural flavor of the onions.Ingredient Quality: All ingredients are carefully selected to ensure a completely natural product, free from preservatives or additives. Extra virgin olive oil, sea salt, and black pepper are carefully measured to maintain the integrity of the flavors.

Culinary Versatility: This compote is ideal for multiple culinary uses, from cheeses to appetizers to meat dishes. Perfect for those looking for an authentic and natural product, capable of enriching any dish with its unique flavor.

Chef’s Tips

Ideal Uses:

1. Pairing with Cheeses:
   • Suggestion: Serve the Cannara onion compote with a selection of aged and fresh cheeses, such as Pecorino, Parmigiano Reggiano, or Gorgonzola.
   • Chef’s Tip: Add some walnuts and a drizzle of honey for a complex and harmonious tasting experience.
2. Refined Appetizers:
   • Suggestion: Use the compote to create gourmet crostini, spreading a generous amount on slices of toasted bread and topping with a slice of prosciutto.
   • Chef’s Tip: Add a fresh arugula leaf and a drizzle of reduced balsamic vinegar for an elegant touch.
3. Meat Condiment:
   • Suggestion: Use the compote as a sauce for roasted or grilled meats, such as beef tenderloin or chicken breast.
   • Chef’s Tip: Slightly heat the compote and add a bit of red wine to create a rich and aromatic sauce.
4. Burger Topping:
   • Suggestion: Add the onion compote to your burgers for an explosion of flavor.
   • Chef’s Tip: Top with goat cheese and arugula for a gourmet burger.

Storage: Store in a cool, dry place. After opening, keep the jar in the refrigerator and consume within a few days to ensure maximum freshness and quality.

Our Philosophy

Our Cannara onion compote with balsamic vinegar of Modena IGP represents the best of Italian culinary tradition. Handcrafted with fresh and natural ingredients, it offers an authentic and refined taste. Perfect for those looking for a high-quality product, capable of enhancing any dish with its rich and aromatic flavor.

Enjoy!